Spices
Indian Spices
Let's Know About
Our Indian Spices
spice is a seed, fruit, root, bark, or other plant substance primarily use for flavoring, coloring or preserving food. Spices are distinguished from herbs which are the leaves, flowers, or stems of plants used for flavoring or as a garnish.
Spices are one of the most important ingredients in Indian dishes. Indian Spices have been popular across the world for their unique flavor, aroma, and beautiful texture.
Spices are aromatic substances of vegetable origin obtained from various roots, bark, leaves, and powder of certain plants. India exports major spices like cinnamon, black pepper, chilli, coriander, cumin, ginger, turmeric, celery, cloves, ajwain and garlic.
Checkout Our
Variety of Spices
Red Chilli Powder
Green Chilli Powder
Turmeric Powder
Turmeric
Cumin Powder
Cumin Seeds
Black Pepper Powder
Black Pepper
Ginger Powder
Ginger
Garlic Powder
Garlic
Coriander Powder
Coriander Seeds
Cinnamon Powder
Cinnamon
Ajwain
Sesame Seeds
Cloves
